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Our Passion
At Haus of Kake, we believe cake is more than dessert — it’s a centrepiece, a memory, and an expression of joy. Our creations blend modern design with refined flavours, resulting in edible art that’s as stunning as it is delicious.
From minimalist elegance to bold statement pieces, every cake is handcrafted with premium ingredients, attention to detail, and a passion for perfection.
Because every celebration deserves to feel extraordinary.
Timeless luxury.
Custom cakes for modern celebrations.
AboutMe
Hi, I’m Tia, a 24-year-old mum to my beautiful 8-month-old baby boy & the hands behind every creation at my cake studio. I was raised in Italy, where my love for food and desserts first began. That passion eventually took me to the UK, where I worked as a pastry chef in a fine-dining restaurant, perfecting my craft and falling in love with the artistry of desserts.
After getting married, life brought me to Australia, where I’ve found the perfect balance between motherhood and creativity. Becoming a stay-at-home mum inspired me to finally pursue what I love most: creating bespoke cakes that blend elegance & flavour.
Every cake I make is crafted with intention, love, & the same care I pour into my family. Thank you for being here and supporting my dream.
